Red, shiny and mouth-watering strawberries sometimes hide a far less reassuring reality. Behind their healthy image, certain agricultural practices raise serious questions among consumers.
Strawberries are among the French’s favorite fruits. Yet, behind their sweet taste, recent analyses raise serious concerns about their safety.
Worrying tests of strawberries consumed in Europe
For several years, strawberries have consistently ranked among the fruits most contaminated with chemical residues. According to several independent analyses, a large proportion of samples tested contain traces of pesticides, sometimes in combination, increasing their potential toxicity . ️️ Continue on the next page ️️
